Surprisingly fun
The Mini San Marzano tomato is a smaller version of the famous San Marzano tomato, praised worldwide for its rich flavour and perfect sauce-making qualities. This miniature variety has a slightly sweeter taste than the larger San Marzano. Mini San Marzano tomatoes are perfect for making concentrated sauces, but they’re also great raw in salads or as a snack.
Slice the Mini San Marzano tomatoes in halves or quarters and mix them with fresh herbs and olive oil for a simple, flavourful salad.
Cut the tomatoes in half and cook them in a large saucepan until soft. Then purée them or pass them through a sieve to remove the skins and seeds. If necessary, reduce the passata further until it reaches the desired consistency.
BelOrta’s Mini San Marzano tomatoes are grown in greenhouses, both on substrate and in soil. This growing method allows the tomatoes to develop and ripen under optimal conditions, preserving their unique flavour and firm texture. That way, you can enjoy delicious tomatoes full of flavour and vitamins all year round.
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