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Plant-based proteins
White beans are an excellent plant-based source of protein, making them perfect for vegetarians and vegans as a substitute for animal proteins.
The white bean is an oval-shaped bean with a soft, creamy texture when cooked. It has a mild, neutral flavour that pairs well with a variety of herbs and spices. White beans are rich in fibre and protein, making them an excellent source of nutrition. This bean is popular served with tomato sauce or in salads.
White beans are an excellent plant-based source of protein, making them perfect for vegetarians and vegans as a substitute for animal proteins.
Our white beans are grown in open fields, meaning they thrive outdoors without greenhouses or other protective structures. This cultivation method allows the beans to fully benefit from natural sunlight and rainwater, resulting in a healthy and flavourful harvest. Enjoy the pure, authentic taste of our white beans, fresh from the field to your kitchen!
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