Smart
tips
Eaten raw
It’s best to eat leek sprouts raw, but you can also add them to hot dishes at the last moment.
Young leek shoots have a sharp leek flavour that’s perfect as a topping for fish dishes, sandwiches, salads or cheese-based recipes. Leek sprouts have a soft green colour with black tips.
It’s best to eat leek sprouts raw, but you can also add them to hot dishes at the last moment.
BelOrta’s leek sprouts are grown in special cells. This method ensures optimal growth and preserves all the nutrients. Thanks to the controlled conditions, we can guarantee consistent quality. That way, you always get fresh and healthy sprouts for your dishes.
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