Surprisingly fun
The Jalapeño pepper is one of the most popular chili peppers worldwide, known for its mild to moderate heat. With its fresh, lightly spicy flavour, it’s perfect for all kinds of dishes. This pepper can be eaten raw in salads and salsas, but also fried, roasted, or grilled.
Remove the seeds and seed membranes from the pepper if you want a milder flavour, as that’s where most of the heat is.
Jalapeño peppers and cheese make a surprisingly tasty pair. The creamy cheese softens the heat of the pepper, creating the perfect balance.
BelOrta’s Jalapeño peppers are grown in greenhouses, both in substrate and in soil. These growing methods provide a constant, controlled environment where the peppers can thrive. The greenhouse protects the plants from extreme weather, allowing year-round cultivation.
Looking for a similar product? Take a look at our wide range.
